
The free version of “Club Notes” for Saturday, the 23rd of May, 2026.
By Dwain Duxson - Ag Content Creator
New website address - To bookmark this for all the newsletters: www.thefarmersclub.com.au
**Offer** - Try, but without the buy - There are over 2000 of you who subscribe to this free offering. It got me thinking about what would get you across the line as far as a subscription went, or at the very least, giving us a try for a week. So that’s what we will do. Here is the offer. I will manually forward the full throttle newsletter to you for 6 days, no credit card, no commitment, just a try, that’s all. All you have to do is reply to this newsletter or send your email address to [email protected] and put in the subject line “Please add me”.
Our latest writings
Will Angus steal Wagyu’s lunch? Wagyu is premium, but is there such a thing as too premium? Do you eat Wagyu?
We attribute competitiveness to what happens in sport. But there’s somewhere else where the competitive juices flow. Down on the Farm…. Are you a competitive Farmer?
The luxury Sheep Skin business that never made it….
Our guest writer, Caleb Schwartz, writes about being in control of control.
How one business owner went from the red line to the green line in a matter of months. See the image below.
A winery bought back it’s signiture best know wine label after it sold it 60 years ago. They called it a full-circle moment. What's something that’s done a full circle with you?
10 years is a long time as an employee with one company. 7 out of the 10 Farm Tender team has been there for 10 years. They tell us why they have lasted so long.
Our guest columnist, Vic Hoffmann Dohle, outlines how we need to keep working on ourselves, especially as we get older. Are you adding value to yourself?
We had a meeting with the financial planner this week. He said he has work for the next 10 years now, after the latest budget.
One Farmer feeds his Sheep by plane. It's different, but I like his thinking behind it. We explain why.
Darren Thomas from TFI said they are looking to other countries for growth. Are you hearing of other businesses taking their bat and ball elsewhere?
Guest writer Bec Lindert wrote about her initial summary of the budget and how it’s going to affect her family.
Have a great Saturday, and send us your email addresses to take advantage of our offer.
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Podcasts:
From Episode 23 onwards, our podcasts are now in-house for paid-up subscribers only.
Latest Podcasts - EP 50) —— Preview Nigel Kerin (part-2) EP 49) —— Preview Nigel Kerin (part-1) EP 48) —— Preview Jeff McDonald EP 47) —— Preview Panel of Agriculturalists EP 46) —— Preview Barry Clark EP 45) —— Preview Alice Mabin EP 44) —— Preview Ash Dinning EP 43) —— Preview Ben McEvoy EP 42) —— Preview Jeff McDonald EP 41) —— Preview St John Craner EP 40) —— Preview Kent Wooding EP 39) —— Preview Kate Burke EP 38) —— Preview Simon Quilty EP 37) —— Preview Bill Long (part 2) EP 36) —— Preview Bill Long (part 1) EP 35) —— Preview Jonathan Lillie EP 34) —— Preview Tim Burvill EP33) —— Preview Nikki Lyons EP 32) —— Preview Pat Mangan EP 31) —— Kelly Marson EP 30) —— Preview - Ken Solly (part 2) EP 29) —— Preview - Ken Solly (part 1) EP 28) Preview - Libby Price EP 27) Preview - Ben Duxson EP 26) Preview - Joe Messina EP 25) Preview - Jeff McDonald. EP 24) Preview - Lachie McKenzie EP 23) —— Preview - Jack Owen EP 22) —— Ken Williamson. EP 21) —— Claudia Bryant. EP 20) —— The Megafert Scandal. EP 19) —— Donald Carter. EP 18) —— Nigel Kerin. EP 17) —— Paul Ryan. EP 16) —— Jim Hoffmann. EP 15) —— Will Abbott. EP 14) —— Andrew Sloan. EP 13) —— Warren Davies. EP 12) —— Jim Riordan. EP 11) —— Jason “Chippa” Gordon. EP-10) —— John Carter. EP 9) —— Hayley Grosser. EP 8) Andy Worland. —— EP 7) Wayne Hawkins. —— EP 6) Sam Van Assche. —— EP 5) John Richards. —— EP 4) Harry Bourchier (part 3). —— EP 3) Harry Bourchier (part 2). —— EP 2) Harry Bourchier (part 1).
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